Latimer Ales provides a range of stainless steel tanks and vessels that cater to the unique needs of cider makers, offering durability, temperature control, and easy maintenance. Our products ensure cider producers can maintain the highest quality standards while maximising productivity.
From fermenting apple juice into cider to storing and conditioning the final product, stainless steel tanks are an essential component of the cider-making process. The non-reactive nature of stainless steel preserves the delicate flavors of cider, while temperature-controlled vessels allow for precise fermentation management.
Features like conical bottoms and sampling taps make handling and testing easy, ensuring a smooth workflow.
Cider makers often require equipment that can adapt to seasonal production cycles and varying batch sizes. Our stainless steel tanks are designed to withstand frequent use while maintaining their hygienic properties.
With options like manway doors for easy cleaning and robust three-legged stands for stability, our tanks are both practical and reliable for small and large-scale cider operations.
Latimer Ales’ stainless steel tanks and vessels are trusted by Cider Makers of all sizes to deliver reliable performance, improve efficiency, and maintain the highest standards of hygiene.
Ideal for controlled fermentation, these tanks feature integrated cooling systems and ensure consistent quality in every batch.
Perfect for adapting to different batch sizes, these tanks minimise oxygen exposure, maintaining cider quality during fermentation and storage.
Durable and hygienic tanks designed for storing cider before bottling or packaging, preserving freshness and flavor.
Equipped with front-mounted manway doors for easy cleaning, these tanks are ideal for cider makers handling fruit pulp and other solids.
...Or you can fill out our contact form to send us a message here and now.
We would love to hear from you
fields with a * are required
